Flax Z Snax Low Carb Hot Cereal
12 oz. Bag

Flavors: Blueberries & Cream, Butter Pecan, Chocolate Cream, Cinnamon Spice, Strawberries & Cream, Vanilla Almond

This popular sugar free, hot cereal can be a highly nutritious start to your day. Flax Z Snax Low Carb Hot Cereal is made from a nutrient rich mixture of ground nuts, wheat bran, flax seed meal, soy protein isolate and other wholesome ingredients. Each serving is high fiber, high protein, low carb and sugar free, making it an excellent choice for those looking to add fiber, flax and protein to their diet.

Key features of the Flax Z Snax Low Carb Hot Cereal:

• Sugar Free
• High Fiber - 10 to 12 grams Per Serving
• High Protein - 12 to 13 grams Per Serving
• Low Carb - 2 Net Carbs Per Serving
• 146 to 155 Calories Per Serving
• Saturated Fat Free
• Trans Fat Free
• Cholesterol Free
• High in Iron - 20% of the Daily Value
• Diabetic Friendly
• Made with Flax Seed Meal and Wheat Bran
   

OUR GUARANTEE:
We're so certain you'll be pleased with this Flax Z Snax Low Carb Hot Cereal, we offer our Money Back Guarantee on all purchases.

* These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure, or prevent disease.

BLUEBERRIES & CREAM
Serving Size: 1/2 Cup (40g)
Servings Per Container: 9

Amount Per Serving: (% Daily Value*)
Total Calories: 150, Calories From Fat: 50, Total Fat: 6g (9%), Saturated Fat: 0g (0%), Trans Fat: 0g (0%), Cholesterol: 0mg (0%), Sodium: 190mg (8%), Total Carbohydrates: 14g (4%), Dietary Fiber: 12g (47%), Sugars: 0g, Protein: 12g, Net Carbs: 2g (total carbs minus fiber and sugar alcohols)

Vitamins and Minerals: (% Daily Value/Per Serving*)
Vitamin A (0%), Vitamin C (8%), Calcium (6%), Iron (20%)

*percent Daily Values are based on a 2,000 calorie diet.

Ingredients:
Wheat bran, flax seed meal, soy protein isolate (non GMO), freeze-dried blueberries, natural flavorings, salt and sucralose.

Allergy Alert: This product is manufactured in a facility that processes soy and nuts. This product may contain traces of nuts.


BUTTER PECAN
Serving Size: 1/2 Cup (40g)
Servings Per Container: 9

Amount Per Serving: (% Daily Value*)
Total Calories: 154, Calories From Fat: 64, Total Fat: 7g (10%), Saturated Fat: 0g (0%), Trans Fat: 0g (0%), Cholesterol: 0mg (0%), Sodium: 190mg (8%), Total Carbohydrates: 13g (4%), Dietary Fiber: 11g (39%), Sugars: 0g, Protein: 13g, Net Carbs: 2g (total carbs minus fiber and sugar alcohols)

Vitamins and Minerals: (% Daily Value/Per Serving*)
Vitamin A (0%), Vitamin C (0%), Calcium (6%), Iron (20%)

*percent Daily Values are based on a 2,000 calorie diet.

Ingredients:
Wheat bran, flax seed meal, soy protein isolate, (non GMO), pecans, natural flavorings and salt.

Allergy Alert: This product is manufactured in a facility that processes soy and nuts. This product may contain traces of nuts.


CHOCOLATE CREAM
Serving Size: 1/2 Cup (40g)
Servings Per Container: 9

Total Calories: 155, Calories From Fat: 60, Total Fat: 7g (10%), Saturated Fat: 0g (0%), Trans Fat: 0g (0%), Cholesterol: 0mg (0%), Sodium: 190mg (8%), Total Carbohydrates: 13g (4%), Dietary Fiber: 12g (47%), Sugars: 0g, Protein: 12g, Net Carbs: 2g (total carbs minus fiber and sugar alcohols)

Vitamins and Minerals: (% Daily Value/Per Serving*)
Vitamin A (0%), Vitamin C (8%), Calcium (6%), Iron (20%)

*percent Daily Values are based on a 2,000 calorie diet.

Ingredients:
Wheat bran, flax seed meal, soy protein isolate (non-GMO), cocoa, natural flavorings, salt, sucralose.

Allergy Alert: This product is manufactured in a facility that processes soy and nuts. This product may contain traces of nuts.


CINNAMON SPICE
Serving Size: 1/2 Cup (40g)
Servings Per Container: 9

Amount Per Serving: (% Daily Value*)
Total Calories: 146, Calories From Fat: 50, Total Fat: 6g (9%), Saturated Fat: 0g (0%), Trans Fat: 0g (0%), Cholesterol: 0mg (0%), Sodium: 190mg (8%), Total Carbohydrates: 13g (4%), Dietary Fiber: 12g (47%), Sugars: 0g, Protein: 12g, Net Carbs: 2g (total carbs minus fiber and sugar alcohols)

Vitamins and Minerals: (% Daily Value/Per Serving*)
Vitamin A (0%), Vitamin C (0%), Calcium (6%), Iron (20%)

*percent Daily Values are based on a 2,000 calorie diet.

Ingredients:
Wheat bran, flax seed meal, soy protein isolate (nonGMO), cinnamon, nutmeg, natural flavorings and salt.

Allergy Alert: This product is manufactured in a facility that processes soy and nuts. This product may contain traces of nuts.


STRAWBERRIES & CREAM
Serving Size: 1/2 Cup (40g)
Servings Per Container: 9

Amount Per Serving: (% Daily Value*)
Total Calories: 150, Calories From Fat: 50, Total Fat: 6g (9%), Saturated Fat: 0g (0%), Trans Fat: 0g (0%), Cholesterol: 0mg (0%), Sodium: 190mg (8%), Total Carbohydrates: 14g (4%), Dietary Fiber: 12g (47%), Sugars: 0g, Protein: 12g, Net Carbs: 2g (total carbs minus fiber and sugar alcohols)

Vitamins and Minerals: (% Daily Value/Per Serving*)
Vitamin A (0%), Vitamin C (8%), Calcium (6%), Iron (20%)

*percent Daily Values are based on a 2,000 calorie diet.

Ingredients:
Wheat bran, flax seed meal, soy protein isolate (non GMO), freeze-dried strawberries, natural flavorings, salt and sucralose.

Allergy Alert: This product is manufactured in a facility that processes soy and nuts. This product may contain traces of nuts.


VANILLA ALMOND
Serving Size: 1/2 Cup (40g)
Servings Per Container: 9

Amount Per Serving: (% Daily Value*)
Total Calories: 154, Calories From Fat: 58, Total Fat: 7g (10%), Saturated Fat: 0g (0%), Trans Fat: 0g (0%), Cholesterol: 0mg (0%), Sodium: 190mg (8%), Total Carbohydrates: 12g (3%), Dietary Fiber: 10g (39%), Sugars: 0g, Protein: 13g, Net Carbs: 2g (total carbs minus fiber and sugar alcohols)

Vitamins and Minerals: (% Daily Value/Per Serving*)
Vitamin A (0%), Vitamin C (0%), Calcium (6%), Iron (20%)

*percent Daily Values are based on a 2,000 calorie diet.

Ingredients:
Wheat bran, flax seed meal, soy protein isolate (non GMO), almonds, flavorings, salt.

Allergy Alert: This product is manufactured in a facility that processes soy and nuts. This product may contain traces of nuts.

Directions:

STOVETOP:
Just add between 1/2 cup to 3/4 cup of boiling water to 1/2 cup cereal, let stand for 2 minutes until desired thickness. Stir periodically.

MICROWAVE:
Microwave 1/2 cup to 3/4 cup of water to boiling. Add hot water to 1/2 cup of cereal, let stand for 2 minutes.

Serving Suggestions:
Add butter and half & half, sweeten to taste.